A knockoff of Sierra Nevada’s Holiday Season Celebration Ale, it is aggressively hopped, using different hop varieties each year, and brewed like an IPA. It also has a strong malt character and deep amber color. It's high gravity leads to a higher alcohol ale. (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option. Pricing will change based on malt and yeast option selections.
Brown Porter is the ground between English Mild, Brown Ale and Robust Porter.Less burnt and acrid than robust porter, and more caramel and toast than a Mild, this is a great kit to try if you like Brown Ales and Porters! (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
A smooth American Style Pale Ale, using a relatively new US hop variety, Palisades.Relatively high in alpha acid, it is a great all-purpose hop with good bittering qualities and great flavor and aroma characteristics (think citrus).We added a little CaraMunich Malt for some additional color and sweetness…this is a different and great Pale Ale….( see detailed description on optional tab for list of ingredients)
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
Belgian white is an excellent ale with malted wheat, barley and oats. The style is enhanced by the addition of coriander seed, orange peel and spicy hallertauer hops.
A fine example of an American Brown Ale, our version has a complex malt profile of chocolate, honey, and crystal malts and a wonderful balance of West Coast Hops.
The strongest of the trio of British Ales, Extra Special Bitter is one of the easiest, quickest and most satisfying styles of beer the homebrewer can make. Characterized by the use of the traditional British Ale hops, Kent Goldings, this light red ale will make you feel like you are sitting in an English pub! Similar to Redhook ESB.
Sierra Nevada Pale Ale was voted the number one beer in the USA. It is one of the most popular and drinkable Ales around today. This is our version. Its hop bitterness and plentiful hop aroma will make it a beer you brew over and over again!
A clone of Sierra Nevada Celebration Ale. Bringing together the perfect balance of hops and malt, Sierra Nevada Celebration Ale is a popular beer every holiday season. Why wait until then? Celebrate now!
Redhorse Ale, brewed by Sacramento Brewing Company, is one of their best! Its reddish color is due to the Roasted Barley, Munich, Crystal and Chocolate Malts. These malts, combined with the right yeast, leave just enough residual maltiness to balance the generous hop bill. This is our version, changed a little to accommodate some different hops.
Imperial Stout Is The Big Brother To Traditional Stouts. It Has Higher Alcohol Strength , More Pronounced Roasted Taste, More Pronounced Hop Bitterness, And Is High In Body. This Stout Is Similar To Grant’s Imperial Stout And Samual Smith’s Russian Imperial Stout. For An Interesting Twist Try Adding 2-3 Pounds Of Raspberries. As The Name Implies, This Is Truly A King Among Beers.
Porter Originated In London When It Was Popular Among The Working Class. It Is A Lighter-Bodied Companion To Stout. Today The Best Examples Of Porters Are Made By American Micro-Brewers Like Sierra Nevada.
India Pale Ale is a style of ale noted for its alcoholic strength and bitterness. Victory IPA has an American hop profile and character. It has a rich, malty palate, with tangy hops in the back, leads to a dry, long finish packed full of English hops.
One of the most commonly available beer styles in Belgium. Light and lively, with solid malt backbone and plenty of Belgian yeast complexity. Deceptively simple to make, this beer will be both thirst quenching and noteworthy. Try it with Pasta and Mussels! (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
Amber and rich, like a Dubbel should be.Great malt character, with spicy and estery notes from the trappist yeast, this amber ale will have slight hints of raison and chocolate.A great dessert beer.
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
Aromatic and Munich malt add to the almost 10 lbs of Pilsner Extract and make this beer about 9.5% alcohol.The beer will have a big, white head of foam with a slightly sweet and spicy character blended with the perfect amount of noble hops make this gigantic beer remarkably easy to drink.Try with any foods you typically drink light wines with. (see detailed description on optional tab for list of ingredients.)
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
Some of the Belgian Beers a little too sweet for you?Belgian Pale Ale has a great balance of Belgian spiciness and hops bitterness.Somewhat similar to Fat Tire, give this one a try. (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option. Pricing will change based on malt and yeast option selections.
Somewhat similar it’s German cousin, Hefeweissen, this wheat beer is cloudy and originates in Belgium, and therefore derives it’s bitterness from both hops and hop alternatives: Crushed Coriander and Bitter Orange Peel.Modeled after the original: Hoegaarden, and Coor’s Example: Blue Moon. (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
Our attempt at the Classic American Pilsner/Lager.Uses corn and rice to round out the malt flavor with a nice hop balance.Needs a couple of months to develop completely as a lager. (see detailed description on optional tab for list of ingredients).
Kit pricing defaults to extract with dry yeast option.Pricing will change based on malt and yeast options.
An American West Coast original. Large shallow open fermenters (coolships) were traditionally used to compensate for the absence of refrigeration and to take advantage of the cool ambient temperatures in the San FranciscoBay area. Fermented with a lager yeast, but one that was selected to thrive at the cool end of normal ale fermentation temperatures.A lightly fruity beer with firm, grainy maltiness, interesting toasty and caramel flavors, and showcasing the signature Northern Brewer varietal hop character. (see detailed description tab for recipe specifics)
Kit price is based extract with dry yeast option. Choosing other options upon checkout will change price in car.
